Breakthrough discovery unveils potential treatment for hepatitis B

In their effort to answer a decades-old biological question about how the hepatitis B virus (HBV) is able...

Scientists discover new strategy to fight back against norovirus

Scientists at The University of Texas at Austin, in collaboration with researchers from the University of North Carolina...

Study reveals key insights for preventing cytomegalovirus spread to fetuses

A new Weill Cornell Medicine and Oregon Health & Science University co-authored study provides critical insight for the...

Growth factor cocktail could reverse deadly effects of anthrax toxin

Anthrax, an infectious disease caused by the bacterium Bacillus anthracis, is often treatable in its early stages. But...

Groundbreaking vaccine study offers hope for ending meningitis in Africa

University of Maryland School of Medicine (UMSOM) researchers helped conduct an important new global health study that found...

Baked eggs in infancy may lower lifelong egg allergy risk

Feeding babies baked eggs early could prevent egg allergies—new research reveals how timing and exposure shape immune tolerance!...

New consensus report aims to improve anaphylaxis treatment worldwide

A groundbreaking consensus report on anaphylaxis – the severe reaction some people experience from bee stings, peanut butter...

Early gut microbiota linked to food sensitivities in infants

A study led by Hiroshi Ohno at the RIKEN Center for Integrative Medical Sciences (IMS) recently showed that...

Feeding infants diverse foods early may cut allergy risk, study reveals

New research reveals that feeding infants a variety of foods in their first year can help prevent allergies...

Perceived stress linked to worsened symptoms in COPD patients

Increased perceived stress may cause worsened respiratory symptoms and decreased quality of life in people with chronic obstructive...

Understanding FDA’s complaint reporting systems

If you have a complaint about a product regulated by the U.S. Food and Drug Administration (FDA), the...

Scientists link emulsifiers in processed foods to allergy and immune disorders

From your pantry to your gut: Scientists reveal how everyday food additives could silently fuel allergies, gut disorders,...

Older adults may have stronger immunity to bird flu, Penn study finds

Prior exposures to specific types of seasonal influenza viruses promote cross-reactive immunity against the H5N1 avian influenza virus,...

Early exposure to food allergens could prevent severe reactions in children

A review in Clinical & Experimental Allergy concludes that exposing young children to small amounts of foods that...

Probiotics improve emotional state in healthy adults, study finds

Daily mood reports reveal what traditional questionnaires miss — probiotics may lift negative emotions in healthy people, opening...

Discovery of special dendritic cells sheds light on food allergy prevention

The immune system must be able to quickly attack invaders like viruses, while also ignoring harmless stimuli, or...

New human antibody shows promise for Ebola virus treatment

New research led by scientists at La Jolla Institute for Immunology (LJI) reveals the workings of a human...

Social media and peer pressure fueling dangerous drug misuse

Social media trends and peer pressure can be a dangerous combination to your children and their friends, especially...

Researchers develop mouse model to study neutrophilic asthma

A better understanding of inflammation and lung immunity over the past two decades has led to new, innovative...

Genomic sequencing-based detection system cuts infections and saves lives

An infectious diseases detection platform developed by University of Pittsburgh scientists working with UPMC infection preventionists proved over...

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